These spiced nuts are candy and crunchy, vanilla-scented, and utterly irresistible. Use your favourite blended nuts and roast them within the oven with a mix of festive spices. You’ll be gobbling these by the handful very quickly!
I like gifting jars of aromatic, crunchy spiced nuts to family and friends through the vacation season. In case you’re on the lookout for extra festive snacks, strive my chocolate granola, honey-roasted almonds, and orange cranberry Chex Combine, subsequent.
My love affair with spiced nuts started in school after I’d obtain a jar of toasted, spiced blended nuts in my care package deal each examination season. Later in life, I found roasted nuts flavored with cinnamon, allspice, and vanilla on the Vienna Christmas Market. And, WOW. I feel my husband even caught my response on video! However let’s simply say, I used to be smitten. I’ve been recreating these festive, vanilla-flavored spiced nuts each vacation season since. They’re significantly addictive!
Why I Love This Spiced Nuts Recipe
- Straightforward components. These nuts may look fancy, however the recipe is SO easy. I take my favourite mixture of nuts and toss them with a couple of pantry components, together with vanilla paste, sugar, and spices.
- All yr snacking. Sure, spiced nuts make the right vacation appetizer. However, as somebody who snacks on nuts every day, I can attest that these are simply as scrumptious year-round!
- Nice for gifting. I like giving spiced nuts as instructor and hostess items, or I’ll make a giant batch to cross on to family and friends through the holidays. They keep recent for weeks!
Substances You’ll Want
All it’s worthwhile to make spiced nuts is, nicely, nuts, and some easy flavorings. I’ve included some recipe notes right here, and you’ll discover a printable components listing and full recipe particulars within the recipe card beneath the put up.
- Vanilla Paste – Vanilla extract will work right here, too, however vanilla bean paste has a stronger taste.
- Egg White – Egg white helps the components follow the nuts. I like egg white as a result of it’s tasteless and shiny, however you would use olive oil or melted butter to make this recipe egg-free.
- Nuts – Any type of nut you’d like! Almonds, walnuts, cashews, pecans, hazelnuts, peanuts, or blended nuts. I like to recommend shopping for uncooked, unsalted nuts because you’ll be toasting and seasoning them your self.
- Sugar – This may be granulated sugar or brown sugar.
- Spices – Floor cinnamon, allspice, and salt. You may mess around with totally different spices like nutmeg, ginger, and cardamom, and blends like pumpkin pie spice. It’s also possible to make savory spiced nuts! I’ll share extra concepts additional within the put up.
Find out how to Make Spiced Nuts
Roasting is the easiest way to carry out nuts’ richness and taste. Add vacation spices to the combo, and it doesn’t get a lot better! It’s additionally tremendous straightforward to coat the nuts and roast them within the oven. You may even make small batches within the toaster oven. Right here’s what you’ll do:
- Coat the nuts. To season the nuts, stir your mixture of nuts with a crushed egg white and vanilla. Afterward, toss them in spices.
- Bake. Unfold the combination in a good layer over a greased baking sheet. Bake the spiced nuts at 300ºF for 20 minutes, stirring midway via.
- Get pleasure from! As soon as the nuts have cooled down, break them up and serve. It’s also possible to package deal these as much as reward to your besties. See beneath for serving and storage recommendations.
Combine It Up!
As a substitute of cinnamon, season the nuts with savory spices like cumin, chili powder, cayenne pepper, and so forth., or dried herbs like thyme and rosemary. It’s also possible to coat them with maple syrup or honey as an alternative of egg white and sugar.
Extra Methods to Use Them
Despite the fact that they’re a staple through the holidays, I’d be mendacity if I mentioned I didn’t take pleasure in these spiced nuts year-round! Listed below are extra methods to eat them outdoors of the festive season:
Correct Storage
- To retailer. Saved hermetic, these roasted nuts final 1-2 weeks at room temperature. I wish to maintain them in mason jars or resealable baggage in a cool, dry location, just like the pantry. You may lengthen their shelf life additional by storing them within the fridge or freezing them, see beneath.
- Freeze. Freeze the cooled nuts for as much as 3 months and thaw them out at room temperature earlier than serving.
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Prep. Preheat oven to 300ºF. Grease a baking sheet with cooking spray and put aside.
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Coat the nuts. In a big mixing bowl, beat the egg white with the vanilla bean paste till frothy. Add the nuts to the egg-white combination and stir to mix.
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Combine the spices. In a separate bowl, mix sugar, salt, allspice, and floor cinnamon. Combine till completely integrated.
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Mix. Add spices to the nuts and stir to mix. Switch nuts to the beforehand ready baking sheet and unfold them out in a single single layer.
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Bake. Bake for 20 minutes, stirring as soon as midway via baking. Take away from oven and switch to a wax paper-lined baking sheet; let cool. Break aside and serve.
Serving: 0.25cups | Energy: 253kcal | Carbohydrates: 18g | Protein: 6g | Fats: 18g | Saturated Fats: 2g | Sodium: 43mg | Potassium: 217mg | Fiber: 3g | Sugar: 9g | Vitamin A: 5IU | Vitamin C: 0.2mg | Calcium: 25mg | Iron: 1.3mg
Dietary data is an estimate and offered as courtesy. Values could differ in response to the components and instruments used. Please use your most popular dietary calculator for extra detailed data.
